Maintaining momentum

With a new year comes the new challenge of building trade through the February chilly days and maintaining momentum as we move towards the summer. The sun came out for the March market and new traders joined. It remains vital that local people support and spend a little bit to help traders make a living. If you haven't tried the chocolate....the cappuccino chocolate drops are divine!! If you prefer something darker, the chilli and lime chocolate bars have quite a bite to them.  Our chocolate trader is called I'd rather be eating chocolate.   Come and find her on April 10th.